About :
Hellooo, coming up with bitter guard fry :) bitter guard oops !!! everybody run away for its bitterness but it has good medicinal values and it fights diabetes and stomach problems.So presenting it as a tasty and crispy fry :) enjoy cooking .....Preparation Time : 15 - 20 mins
Cooking Time : 10 - 15 mins
Serves : 2
Ingredients:
Bitter Gourd Medium Size - 3Besan Flour - 1/4 cup
Rice Flour - 1/4 cup
Chili Powder - 1 1/2 tsp
Turmeric powder - 1/2 tsp
Salt
Oil
Method:
Step 1:Clean the outer skin of the bitter gourd as shown in the figure, cut them into round pieces, add salt and turmeric powder allow it to marinate for 30 minutes.Step 2:Now add the besan flour, rice flour,chili powder mix well, sprinkle water if needed, now put the mixture in refrigerator for 30 minutes.
Step 3: In a pan add needed oil fry the bitter gourd .
Serve with tomato dip or as side dish for sambar rice.
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